Sandhills Embraces Walking Culture
For those who prefer to sling a bag over their shoulders, push a trolley or hire a caddie, the pendulum is swinging back in the early 2020s, both in how the game is played and how courses are designed and maintained.
Courses that two decades ago required golfers to ride a cart are leaving transportation to choice.
Lee Pace has written about the Sandhills golf community for more than three decades and is an avowed walking golfer. His “Good Walks” books is available from UNC Press and wherever books are sold.
A memorandum in March 1969 from Peter Tufts, son of Pinehurst Resort & Country Club co-owner Richard Tufts, to the management committee at Pinehurst noted that golf carts had accounted for a net profit of more than half a million dollars from 1963-69. But storing, charging and servicing them were becoming a major burden on the club staff. “The electric cart operation at the club is a thriving, growing, leaping, profitable monster that now might be best described as Excedrin headache #264 (the number of cars we must service to supply the demand),” Tufts wrote. “There appears no letup in the trend of increased usage of these vehicles in the next few years.” Fortunately, for those who prefer to sling a bag over their shoulders, push a trolley or hire a caddie, the pendulum is swinging back in the early 2020s, both in how the game is played and how courses are designed and maintained. Many new golf venues of the 21st century are walking oriented, and less reliant on irrigation and chemicals for course maintenance. Courses that two decades ago required golfers to ride a cart are leaving transportation to choice — Pinehurst Resort & Country Club, with its nine courses, included.
“I, for one, am happy to see significant movement toward encouraging walking,” Coore says. “We’re all into this thing of, ‘We’ve got to speed up golf.’ I’m convinced you can walk and play golf faster than you can ride — assuming the course is closely knit and walkable. You don’t slow down the time it takes to play the round, but you slow down the process of getting from one shot to another. You’re able to take in nature that’s unfolding right in front of you, step by step. For a game that began in nature over very natural landscapes, it seems like to this day that should be an important part of it.”
“Cart paths. I hate cart paths,” adds Hanse. “I just absolutely abhor them. That’s probably the most unfortunate aspect of American golf. I’m a big believer that unless you need a cart to play golf from a physical standpoint, you should be walking. The course is intended to be felt through your feet; it’s intended to be observed and absorbed at three miles an hour, and not 40 miles an hour.”
“This golf course was not meant to be played out of a golf cart,” he says. “Riding a cart here is like going to ‘31 Flavors’ and ordering vanilla.”
“You get to the ball too fast when you’re riding,” caddie Willie McRae said on one of his thousands of treks around the course throughout more than 70 years, before his death in 2018. “There’s no time to think.”
He was quickly told by a pro on the golf staff that the club was disbanded because Pinehurst now allowed members to walk all its courses at any time. The resort has subsequently extended that privilege to guests, as well.
“I thought, ‘man, I’ve just won the lottery,’” says McCullough, who at 72 years of age in 2021 plays all of Pinehurst’s courses by foot.
Tom Pashley, president and CEO of Pinehurst Inc., said in the spring of 2020 after his resort’s nine courses had reopened under strict virus-containment protocols: “One of the things I hope comes out of this is that more people will enjoy the walking game. I think that can be a nice outcome — more people walking the golf course.”
On any given hole on the back nine at Mid Pines, he’ll survey the pine trees, the fairways, the wiregrass and all the exposed sand and marvel how it stands in contrast to the look prior to a 2013 course restoration by golf architect Kyle Franz — less a blanket of grass tree line to tree line, and more a mosaic of the native sand and its accompaniments of pine needles and cones and assorted vegetation.
“Your heart rate picks up a beat or two on this part of the course,” he says. “This routing is ludicrously good. They say good wine has a sense of place — terroir. This course has quite the sense of place. It’s unique to the Sandhills. When it was all Bermuda, it could have been in Connecticut, it could have been anywhere.
“And to appreciate it more, you walk.”
Walking Mid Pines on a summer morning, Loh speaks of his connection to the game, and finding and maintaining it on foot.
“I grew up caddying,” he says. “It’s natural. It’s the way I learned the game. It’s the way it should be played. Exercise to me is a huge part. I do try to exercise anyway, but golf is a big component of that.”
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